Homemade chicken wanton in creamy Tom Yum broth, cooked with ground chicken, carrot, snow pea, baby corn flavored with lemongrass, galangal, kaffir lime leaves..
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Cooked with avocado, eggplant, bell pepper and basil in green curry sauce. Served with steamed white rice or black rice.
Shrimp in thick coconut and red curry paste with strong flavors with kaffir lime leaves. Served with steamed white rice or black rice
Khao Soi is a traditional Northern Thai Curry Noodles. It's made with a spicy creamy coconut curry based broth, egg noodle, chicken and bean sprouts. Topped with crispy noodles and cilantro. Served wi